I love me some fall weather. Boots, scarfs, pumpkins, foliage. Love it all. And it has arrived! Chilly nights & pumpkin spice lattes in the morning. NOT, this ingenious idea hasn’t hit the London market. Disappointing really.
I plan on doing some fall inspired baking this weekend. My cupboards are full stocked with Libby’s (thank you Whole Foods for carrying canned pumpkin, it’s very hard to find in a country that doesn’t celebrate Thanksgiving).
Pete surprised us both when he loved the pumpkin bread I started making last fall. I want to try out these cookies, hold the pecans & add some dairy free chocolate and I’m sure they will be a hit in my household. It’s probably for the best that Pete doesn’t like pumpkin pie. This means I don’t make it AT ALL and therefore don’t eat the WHOLE thing myself.
I wish I had a crowd to cook for. I would love to have a fall themed brunch.